Restaurants

House-made pasta cooked in an open kitchen is the draw at Pasta by Peruvian chefs and culinary couple Juan Manuel Umbert and Janice Buraschi.

Chef Henrique Sá Pessoa, previously featured on No Reservations by the late Anthony Bourdain, is opening Sereia in Coconut Grove.

Fresh seafood, tropical cocktails, and waterfront views of Biscayne Bay are what you can expect at Gold Coast Kitchen + Cocktails.

Café Bastille, known for its all-day breakfast and Nutella-stuffed French toast, opens in South Beach with a next-door bakery and a menu of savory dishes.

Roses on the ceiling, duck carnitas, and stars-a-flocking. Miami Beach’s new Mexican steakhouse is a vibe.

Founded in 1985 by two cousins, Taquerias El Mexicano in Little Havana has reopened with a refreshed menu of authentic Mexican food and cocktails alongside a cheerful, welcoming atmosphere.

You no longer have to book a flight to Nashville or Chicago to experience the country’s first frosé (a frozen rosé) at the Hampton Social – the “rosé all day” themed bar and restaurant is coming to Miami!

La MÁ rtola in Miami’s Buena Vista neighborhood is bringing the French and Italian Rivieras to Miami with pizza made with a 36-hour Italian dough, local seafood, and al fresco dining.

Skip the savory dishes and go straight to dessert – here are 12 Miami restaurants where you’ll find some of the city’s sweetest treats.

The founders of Jrk! have opened Mangrove, a funky new Jamaican restaurant in downtown Miami.

“To our haters, we suppose congratulations are in order, so you can go ahead and stop reading now!” Paradis Books & Bread’s owners wrote in a statement.

Villa One Tequila Gardens is opening on the rooftop of Miami Worldcenter with a speakeasy, more than 160 tequila options, and views of downtown Miami’s skyline.

Maman, a beloved French bakery and café from New York, has opened in Wynwood with blue porcelain plates, lush greenery, and Oprah Winfrey’s favorite chocolate chip cookie.

Television personality Chef James has opened a new Mexican seafood restaurant in Sunrise called La Doña.

The Malibu Barbie Cafe pop-up is open in Wynwood with pink-filled roller skating, Instagram photo ops, cake pops, grilled cheese, and more.

Monte Carlo-grown restaurant, Avenue 31 Café, has opened its first location in the U.S. at Bal Harbour Shops in Miami with fresh decor, delicious pastries and desserts, and fine Italian food.

The 1920s are calling to say Red Phone Booth, Miami’s newest members-only speakeasy and lounge, is now open in Brickell.

New Yorkers aren’t the only ones wanting a piece of the red-hot South Florida restaurant market. There has quietly been a growing amount of Colombian restaurants and hospitality brands moving to Miami, as well.

Sundays Croissanterie’s pastries have gone viral on social media thanks to colorful toppings and indulgent flavors.

Ahead of the South Beach Wine & Food Festival, founder Lee Schrager shares his favorite Miami restaurants, all of them homegrown.

The best new brunches in Miami are at Klaw in Edgewater, Mayami in Wynwood, Pisco y Naza in Coral Gables, Abbalé Telavivian Kitchen in Aventura, and more.

Bakaló restaurant has opened in South Beach with a seabass carpaccio, moussaka, and good vibes.