Restaurants

Stalk & Spade will serve traditional American fast-food classics made with plant-based ingredients.

Music has finally returned to Cyde Killens’ Pool Hall.

Pubbelly Sushi is coming to Doral, Pembroke Pines, Fort Lauderdale, and Boca Raton

Visit a Halloween-themed pop-up bar, sip cocktails at Tipsy Flamingo, and try Michelle Bernstein’s new venture at Bayside.

Get your brunch squad together for Out to Brunch.

Downtown Miami will soon have a seven-story food hall with a rooftop bar.

Giorgio Rapicavoli will open a refreshed and refined take of his hotspot.

Seed Food & Wine Week returns in November for plant-based chef dinners, tastings, cocktails, live music, and more.

Miami’s latest round of restaurant openings includes Los Felix and Casa Mariano in Doral.

If you’re on Fort Lauderdale beach and see a shimmering mermaid, you’re not experiencing the onset of heatstroke.

These Miami Spice menus feature some the best Italian food in town.

The ice cream company’s ventanita in West Kendall will remain open, though!

Miami-based Reef Kitchens launches Miami’s first pop-up food bazaar this week in Brickell.

Scott Conant’s new cookbook is a very personal one.

The Henry, a Los Angeles brunchtime favorite, is coming to Brickell City Centre.

Openings include the three-in-one concept at Firestone Garage, Michael Beltran’s Chug’s, and Mooby’s.

The restaurant’s website shared the news, citing the pandemic as the main culprit.

There’s nothing more special and crowd-pleasing than a generous slice of cake.

In the coming months, Atlantic Village in Hallandale Beach is set to bring a wide variety of restaurants to South Broward.

It’s official: Yet another famous New York City restaurant is making the trip south.

Miami’s restaurant newcomers include Burgermeister, I Scream Gelato, and the Berry Farm’s seasonal debut.

Monty’s posted the news that it’s experiencing an oyster shortage on its Instagram page.