Italian Mojito at Sardinia: A Cocktail You Can’t Refuse

A colleague tipped us off to the Italian mojito at Sardinia Enoteca Ristorante in South Beach. The cocktail muddles tomato instead of lime and uses basil instead of mint. It also substitutes vodka for rum. Quite simply, the term “mojito” is being used liberally here. The brand used is Stolichnaya…

The Academy of Beer: Drink in the Knowledge at Books & Books

It’s alright. We completely understand. Until now, Miami hasn’t been much of a beer city so you haven’t felt like you needed to learn too much about brewskis. The only thing you really had to know was that Corona Light was for the beach and Budweiser for tailgating. Then, it…

J. Wakefield Brewing Raises Money From the Little Guy Starting Today

Jonathan Wakefield, the mastermind behind J. Wakefield Brewing Company, is on the path to establishing Miami’s next production brewery, and he is close. To help raise the remaining capital needed to start J. Wakefield Brewing, the firm has established an account with CrowdBrewed, the Kickstarter-style answer for the craft beer…

Wynwood Brewing Company Official Launch September 23 at Gramps

It’s finally here, folks. After two years of heavy anticipation, Wynwood Brewing Company has announced it will officially launch its beer September 23. The launch will be in tandem with Miami Beer Tour, which is hosting Hopztoberfest at Gramps in Wynwood beginning at 8 p.m. On tap will be Wynwood’s…

Sexy Llama Brewing Company Debut at World of Beer Tuesday

Craft beer in Miami is ever expanding as Sexy Llama Brewing Company, a new Miami brewing company-in-the-making will debut at World of Beer in Kendall on September 3. The pouring begins a 6 p.m. and samples are free. Started more than a year ago by brewers from South Miami, Sexy…

Bloody Mary Battle at the Broken Shaker This Sunday

Bloody Marys can be a contentious topic. Whether you like your breakfast booze extra spicy, horseradish heavy, full of pickled veggies or topped with meat on a stick – everyone’s got an opinion. This Sunday bartenders will go head to head at the Broken Shaker in a Bloody Mary battle…

Pavan Sangria Challenge: Can You Make a Destination Sangria?

Sangria, the wine-based libation popular in Spain and Portugal, is a drink that’s widely open to interpretation. Though the basic recipe calls for wine, chopped fruit, and a touch of brandy, there’s a host of ways to make sangria into a custom drink by getting creative with the fruit and…

Miami Brewing Company Hires Andrew Guthrie as Brewmaster

The Miami beer scene grew a little stronger as Miami Brewing Company brought in Andrew Guthrie to be its new brewmaster. Guthrie will come on board as the creative talent behind all of the brewery’s recipes. Guthrie will be MBC’s (also known as Schnebly Redland’s Winery) first proper brewmaster since…

Grovetoberfest: Homebrew Contest and Secret Discount Codes

Thank goodness for fall, already. Sure Labor Day marks the “unofficial” end of summer — but aren’t you looking forward to actually being able to walk outside without getting eaten alive by mosquitoes? Besides, the coming of autumn brings that oh-so-special annual Coconut Grove event — Grovetoberfest. The celebration of…

Batch Gastropub: Drinking for Science

Kevin Danilo does a good job keeping his chin up as work continues inside the 5,300-square-foot space in Brickell that will in a few months open as Batch Gastropub. See also: Batch Promises Brickell a Real-Deal Gastropub…

Patpong Road: Bangkok’s Red-Light District Comes to SoBe

Patpong Road, the intimate lounge atop Khong River House is designed to recreate the famous Bangkok night market and red light district of the same name. TripAdvisor reviewers make it sound like Lincoln Road with go-go bars, food stalls, sexy women, and ladyboys — which is awesome in our book…

Spicy Ginger Snap Mojito Recipe: A Miami Spice Cocktail

Miami Spice is a big deal, but you already know that. As important as the food are the drinks, and Toro Toro recently held an internal competition including its top bartenders in the hunt for what would become the official cocktail of Miami Spice for the restaurant. For three weeks…