Italian Mojito at Sardinia: A Cocktail You Can’t Refuse
A colleague tipped us off to the Italian mojito at Sardinia Enoteca Ristorante in South Beach. The cocktail muddles tomato instead of lime and uses basil instead of mint. It also substitutes vodka for rum. Quite simply, the term “mojito” is being used liberally here. The brand used is Stolichnaya…